[WATCH]: Instituto Cervantes Albuquerque-Culinary Chemistry Event

"Culinary Chemistry" is a workshop that aims to teach students about scientific advances in cooking and nutrition. With the New Mexico Department of Health reporting a 57% increase in obesity/overweight prevalence among adults and that 24% of high school students are overweight or at-risk for becoming overweight, it is now more important than ever to teach our children what science can tell us about how to conserve the healthy qualities of

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