Tuesday, July 19, 2011
[WATCH]: 2 Chefs, G. Garvin & Helen Roberts & 5 Ways To Bring Comfort To Your Kitchen
With the cold weather around the corner, thoughts of comfort food are in the air. Aromas of simmering soups, bubbling hot casseroles and baking cobblers draw us into the kitchen calling to mind good times with family and friends. Chef G. Garvin and Chef Helen Roberts As They Show Us 5 Ways To Bring That Comfort To Our Kitchen ... With A Little Pizzazz Updating old affordable favorites with some surprisingly easy contemporary touches, Chef G. Garvin, TV show host and cookbook author of Turning Up the Heat and Chef Helen Roberts, Manager of Culinary Development for Kikkoman show us how to add that little extra something to the foods that top our cold-weather-crave-list. From Mac & Cheese to mouth-watering cobblers, the chefs show us
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